Basic cooking techniques are essential knowledge for every beginner in the kitchen. In this article, we will review some fundamental techniques that will help you prepare dishes like a professional.
Technique One: Boiling
Usage: Boiling vegetables and pasta.
Method: Boil water and then add the ingredients until cooked.
Technique Two: Frying
Usage: Frying meat and vegetables.
Method: Heat the oil and then add the ingredients until browned.
Technique Three: Grilling
Usage: Grilling meat and vegetables.
Method: Place the ingredients on the grill until cooked, adding spices.
Technique Four: Baking
Usage: Preparing cakes and bread.
Method: Mix the ingredients and then place them in the oven.
By learning these techniques, you can start your journey into the world of cooking with ease and confidence.